Beer

4 People:

jbrouben

ERIC HULME

GARY VAYNERCHUK THE WINE EXPERT

Say_Hay

24 recipes and videos:

SHOTGUNNING A BEER AT THE OFFICE

(1:56) DANNY WALKER TAKES YOU THROUGH THE PROPER METHOD OF SHOTGUNNING A CAN OF BEER AT THE OFFICE

Added about 8 months ago by Dwalk
Views: 929 | Comments: 3

ROOT BEER FLOAT - DRINK OF THE DAY

(0:51) MIXOLOGIST STEVE CALABRO CREATES A DRINK THAT TASTES JUST LIKE THE NAME, A ROOT BEER FLOAT

Added about 8 months ago by steve_calabro
Views: 882 | Comments: 1

Beer Can Chicken

(2:43) Beer can chicken is a fun way to cook a whole chicken.

Added about 5 months ago by HandmadeKitchens
Views: 688 | Comments: 0

DR. PEPPER - DRINK OF THE DAY

(0:51) MIXOLOGIST STEVE CALABRO PUTS TOGETHER A SHOT AND BEER COMBO THAT TASTES LIKE DR. PEPPER

Added about 8 months ago by steve_calabro
Views: 1,002 | Comments: 0

Chocolate Monster-DRINK OF THE DAY

MAKING A DRINK MADE FAMOUS BY TIMMY NOLAN'S PUB IN TOLUCA LAKE CALIFORNIA.

Added about 6 months ago by steve_calabro
Views: 1,982 | Comments: 0

HOW TO OPEN A CHAMPAGNE BOTTLE - JUSTIN LEONE

(4:44) SOMMELIER OF ALINEA RESTAURANT, CHICAGO, TEACHES THE PROPER WAY TO OPEN A BOTTLE OF CHAMPAGNE, OR IN THIS CASE A SWEET BOTTLE OF BEER

Added about 8 months ago by justin_leone
Views: 690 | Comments: 1

CHOCOLATE MONSTER- DRINK OF THE DAY

(0:45) MIXOLOGIST STEVE CALABRO MIXES A DRINK MADE FAMOUS BY A PUB IN TOLUCA LAKE, CALIFORNIA

Added about 6 months ago by steve_calabro
Views: 605 | Comments: 1

SKIP AND GO NAKED - DRINK OF THE DAY

(0:36) MIXOLOGIST MAKES A SKIP AND GO NAKED COCKTAIL

Added about 6 months ago by steve_calabro
Views: 411 | Comments: 0

CHOCOLATE GUINESS CUPCAKES

With its natural chocolate notes, Guinness stout is the perfect fit for these chocolate cupcakes, lending them a light texture and rich flavor. And here’s the icing on the cake: With their... more >

Added about 4 months ago by Corkage
Views: 263 | Comments: 0

Turkey Chili

Best turkey chili ever! Easy to double this recipe.

Added about 6 months ago by mommieduck
Views: 133 | Comments: 0

CHIMAY - CHEESE OF THE DAY

(0:49) NORBERT OF THE CHEESE STORE OF BEVERLY HILLS INTRODUCES YOU TO CHIMAY, THE CHEESE NOT THE BEER.

Added about 8 months ago by norbert_wabnig
Views: 353 | Comments: 1

DARK AND STORMY COCKTAIL

(0:39) ADAM GREER OF CHESTNUT RESTAURANT IN NEW YORK MAKES A DARK AND STORMY, A GREAT SUMMER COCKTAIL DESPITE ITS NAME.

Added about 7 months ago by adam_greer
Views: 208 | Comments: 0

Pork Green Chili

Not your normal chili. Different, delicious, and comforting.

Added about 1 month ago by bmoney03
Views: 40 | Comments: 0

AMADEAUS - CHEESE OF THE DAY

(1:04) NORBERT OF THE CHEESE STORE IN BEVERLY HILLS BRINGS YOU A CHEESE NAMED AFTER WOLFGANG AMADEAUS MOZART

Added about 8 months ago by norbert_wabnig
Views: 93 | Comments: 0

BOILERMAKER

MIXOLOGIST STEVE CALABRO MAKES A DRINK THAT DATES BACK TO THE EARLY 1800s

Added about 8 months ago by steve_calabro
Views: 44 | Comments: 0

DR. PEPPER

MIXOLOGIST STEVE CALABRO PUTS TOGETHER A SHOT AND BEER COMBO THAT TASTES LIKE DR. PEPPER

Added about 8 months ago by steve_calabro
Views: 216 | Comments: 0

Behind the scenes Brewing in the serving vessel room

(2:34) Close up look in the serving vessel room talking about taking care of beer before it hits your pint glass

Added about 3 months ago by jbrouben
Views: 66 | Comments: 1

Cooking with Mary

(6:55) Chef Mary teaches Jess how to get a whole chicken ready to grill, for one of Chef Mary's favorite dishes- Beer Can Chicken.

Added about 1 month ago by chefMPM
Views: 44 | Comments: 0

The first step of brewing - MILLING in

(1:47) The begiining of making beer is milling in your grain. A behind the scenes look at how beer is made from brewer Jared Rouben

Added about 2 months ago by jbrouben
Views: 20 | Comments: 0

BEER PAIRING - JUSTIN LEONE

(2:28) SOMMELIER FROM ALINEA RESTAURANT IN CHICAGO, JUSTIN LEONE DISCUSSES HOW EASY PAIRING BEER WITH YOU MEAL CAN BE.

Added about 8 months ago by justin_leone
Views: 160 | Comments: 1

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