Cherry Walnut Divinity
These are so good you could start your own candy shop - make that shoppe
Ingredients
2 egg whites
1/8 tsp. salt
1 cup chopped candied cherries
3 cups light brown sugar
1 cup water
1 cup chopped walnuts
1 tsp. vanilla flavoring
1 cup corn sirup
Directions
Boil sugar, sirup, salt, and water to firm ball stage (248ºF).
Pour slowly, beating constantly, over stiffly beaten egg whites.
Beat until candy begins to stiffen.
Add candied cherries, flavoring, and nuts.
Drop by teaspoonfuls onto waxed paper, or pour into well-buttered pans.
When cold cut in squares.













Patience is a virtue...














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