L.A. WATER
MIXOLOGIST STEVE CALABRO MAKES A VARIATION ON THE ADIOS
Ingredients
1/2 ounce vodka
1/2 ounce blue curacao
1/2 ounce gin
1/2 ounce rum
1/2 sour mix
splash of coke
Directions
Pour 1/2 ounce vodka into a pint glass filled with ice
Add 1/2 ounce blue curacao
Add 1/2 ounce gin
Add 1/2 ounce rum
Add 1/2 sour mix
Finish with a splash of coke
Garnish with lemon wedge





















Patience is a virtue...














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