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SPICY CINNAMON CAKE - PAULA DEEN
SOME EASY SWEET SPICY CINNAMON CAKE FROM PAULA DEEN
Ingredients
1 (18-ounce) package spice cake mix
1 (4 serving) package instant vanilla pudding mix
1 cup sour cream
4 eggs, beaten
1/2 cup corn oil
5 tablespoons sugar
2 teaspoons ground cinnamon
1/2 cup chopped pecans
Directions
Preheat oven to 350 degrees F.
Grease a 10-inch tube pan. Combine cake mix, instant pudding,
sour cream, eggs, and corn oil and beat together well.
In a separate bowl, combine sugar, cinnamon, and pecans.
Pour half of batter into prepared pan and sprinkle with
sugar mixture, reserving a little to sprinkle on top.
Pour the rest of batter into pan and sprinkle with the rest
of sugar mixture.
Bake 1 hour.
Let cool and remove from pan.
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