KALE WITH SPICY PEANUT DRESSING - M CAFE

SHIGEFUMI TACHIBE PREPARES HIS SIGNATURE KALE DISH AT M CAFE
SERVES 1
 
Kale_rectangle_fullsize
Kale_large

Ingredients

Kale with Spicy Peanut Dressing
Kale
Peanuts
Red Onions

Spicy Peanut Dressing
3 Cups Peanut Butter
9 tbsp Just like honey
3/4 Cup Soy Sauce
3/4 Cup Brown Rice Vinegar
3 tsp Minced garlic
2 tbsp Ginger
1 tsp Cayenne Pepper
1 tsp Salt
9 floz Hot Water

Directions

Blanch the Kale
Remove the Kale from the stems
Add a pinch of Salt to a pot of boiling water, then blanch the Kale.
Remove the Kale from the boiling water and shock it in a container of ice water. 
Finally, squeeze the excess water out of the cooled Kale.

Spicy Peanut Dressing
Place all dressing ingredients into a blender and blend it until it comes to a smooth consistency.

Drizzle the dressing on top of the Kale and mix the two together.  Garnish with chopped red onions and chopped peanuts.


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