Marbled Lettuce
Make sure to chill before serving
Ingredients
1 head lettuce
3 ounces cream cheese
1 tablespoon minced green pepper
2 tablespoons diced tomatoes
2 tablespoons carrots, grated
¼ tablespoon salt
1/8 teaspoon Worcestershire sauce
1/8 teaspoon pepper
1 teaspoon minced onion
Directions
Remove loose outer leaves from head of lettuce, and with sharp knife core it as you would an apple and remove entire heart.
Cream cheese, add vegetables and seasonings, and pack tightly in center of lettuce.
Wrap in damp cloth and waxed paper and chill in refrigerator until ready to use.
Slice head in quarters.










Patience is a virtue...















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