GARLIC MASHED POTATOES
DR. MEG MAKES A DELICIOUS, EASY AND IRRESISTIBLE SIDE DISH.
Ingredients
6 red bliss potatoes chopped
3 tbsp butter
1/3 cup soy milk
1/2 tsp. salt
2 cloves garlic
3 tbsp fresh chopped chives
1/2 tsp pepper
3 tbsp butter
1/3 cup soy milk
1/2 tsp. salt
2 cloves garlic
3 tbsp fresh chopped chives
1/2 tsp pepper
Directions
Place chopped potatoes in a sauce pan. Cover with water. Bring to a boil and turn down the temperature (just so it does not boil over) cook until tender (usually 20 minutes). Drain water. Add milk, butter, salt, pepper and garlic. Mash potatoes with a masher or a fork. Add chives last and mix through. Serve.
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