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Hello. I'm diningdish.
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Last Login: about 9 days ago
Joined: about 3 months ago
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STYLE MAGAZINE SAYS: "If Lucy Ricardo wrote a food blog in Baltimore, diningdish.blogspot.com would be it. A professional food stylist, PR maven and devout foodie, Dara Bunjon beguiles readers with tales of bizarre culinary adventures."
I'm a foodie gone awry who now makes her living offe... more >
STYLE MAGAZINE SAYS: "If Lucy Ricardo wrote a food blog in Baltimore, diningdish.blogspot.com would be it. A professional food stylist, PR maven and devout foodie, Dara Bunjon beguiles readers with tales of bizarre culinary adventures."
I'm a foodie gone awry who now makes her living offering creative solutions in the food industry: public relations, marketing, product development, food styling, cookbook compilation, sales, freelance writing, product demonstrations, cooking demonstrations. < less
Website: http://www.dara-does-it.com
Hometown: Baltimore
Current City: Baltimore
Country:
United States of America
URL: eatdrinkordie.com/diningdish
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Should it be called the Holy Trinity? Why no butter? What is a celery vase? Those questions and more are answered in t...
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by diningdish, Monday September 29, 2008
The Summer International Fancy Food Show has been an annual pilgrimage for me for the last 10 years: whether with friends looking for an excuse to go to New York and dine at great restaurants, as the marketing and public relations director of the exhibiting Vanns Spices, or trend monitoring for my food consulting business. This year, like last year, I was “booth staff” for friends of mine, Katie Luber and Sara Engram, founders of the award-winning tsp spices.
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